Verfahren zur Herstellung eines Offenen Behälters für Milch-, Pflanzenbasierte Lebensmittel Und/oder Gefrorene Lebensmittel
Anmelder: Huhtamäki Oyj 🇫🇮
Details
- Veröffentlichungs-Nr.
- EP4768662
- Anmeldetag
- 6. Februar 2023
- Veröffentlichung
- 1. Juli 2026
- Rechtsraum
- EP
- IPC
- D21H27/10
Abstract
The invention relates to a converting-process of forming an open container from laminated raw materials and/or from treated laminated raw materials, particularly from a packaging material comprising at least a fiber based substrate layer [K] having an area weight, determined according to EN ISO 536, within the range of from 25 to 475 g·m<sup>2</sup>; and one or more cross-linked polysiloxane layers [N] which have a total area weight, determined according to EN ISO 536, within the range of from 0.1 to 10 g·m<sup>-2</sup>. Preferably, the packaging material has a total content of polyolefins, preferably of any synthetic organic polymers, of at most 5.0 wt.-%, relative to the total weight of the packaging material. Preferably, the packaging material has a Cobb 600 value determined according to EN ISO 535 of below 0.2 g·m<sup>-2</sup>, preferably at most 0.1 g·m<sup>-2</sup>.
Anmelder
- Firma
- Huhtamäki Oyj
- Land
- 🇫🇮 Finnland