Nahrungsmittel zur Verbesserung der Intestinalen Umgebung
Anmelder: AJINOMOTO CO., INC. 🇯🇵
Details
- Veröffentlichungs-Nr.
- EP4789552
- Anmeldetag
- 4. Oktober 2024
- Veröffentlichung
- 10. April 2025
- Rechtsraum
- EP
Abstract
The present invention aims to provide a food that can increase the amount of indole-3-propionic acid produced by intestinal bacteria.A food for improving the intestinal environment, containing a combination of (1) an indigestible polysaccharide or a composition containing an indigestible polysaccharide and (2) an indigestible protein or a composition containing an indigestible protein. A food for improving the intestinal environment, containing at least one selected from the group consisting of an enteric composition containing tryptophan or a salt thereof, an indigestible protein containing tryptophan as a constituent amino acid, and a composition containing an indigestible protein containing tryptophan as a constituent amino acid.
Anmelder
- Firma
- AJINOMOTO CO., INC.
- Land
- 🇯🇵 Japan
Japanisches Unternehmen mit Sitz in Tokio, tätig in den Bereichen Lebensmittel, Aminosäuren und pharmazeutische Wirkstoffe.
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