Verfahren und Vorrichtung zum Aufrollen von Teigstücken

Details

Veröffentlichungs-Nr.

EP4806269

Anmeldetag

19. Februar 2026

Veröffentlichung

16. September 2026

Rechtsraum

EP

IPC

A21C3/06

Abstract

Device for rolling up dough pieces, in particular triangular dough pieces for croissants, comprising a substantially flat first conveyor, such as a first conveyor belt, for feeding the dough pieces in a conveying direction;A first roller, rotatably mounted at a downstream end adjacent to the first conveyor, whose axial direction extends perpendicular to the conveying direction and whose mantle or lateral surface is provided with holes, in particular arranged in a regular pattern; A vacuum device, for applying a negative pressure to the first roller, for drawing the dough pieces towards the first roller through the holes; A substantially flat second conveyor, such as a second conveyor belt, mounted adjacent to the first roller, in particular parallel to and more in particular in line with the first conveyor, for feeding the dough pieces in a conveying direction; A rotatably suspended second roller for rolling up dough pieces, movable between: • A first position, where the second roller is located at the end of the second conveyor facing the first roller; and • A second position, where the second roller is located above the second conveyor, in particular so far that the distance between the second roller and the second conveyor is either larger than an at least partially rolled dough piece, or larger than 2 cm, more particularly larger than 3 cm, even more particularly larger than 4 cm, even more particularly larger than 5 cm, even more particularly larger than 6 cm.

Anmelder

Firma

Radie B.V.

Land

🇳🇱 Niederlande

Fachgebiete